Tuna - Wikipedia A tuna (pl : tunas or tuna) is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae (mackerel) family
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Tuna | Definition, Characteristics, Species, Facts | Britannica Tuna, any of seven species of oceanic fishes, some very large, that constitute the genus Thunnus and are of great commercial value as food Tunas are elongated, robust, and streamlined fishes; they have a rounded body that tapers to a slender tail base and a forked or crescent-shaped tail
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9 Healthiest Ways to Eat Tuna - Verywell Health Tuna is high protein, low calorie, and has healthy fats and other nutrients Tuna prepared with veggies and grains can increase its health benefits
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Tuna | WWF - World Wildlife Fund Tuna underpin the ecosystems and economies where they live They are an apex predator and consume a wide variety of other fish, from squid to herring to sardines
Tuna - National Geographic Atlantic bluefin tuna, the largest of the 15 tuna species, have a streamlined body built for speed and endurance The fish are apex predators and an important food source